I’ve mentioned RIU’s Brazilian-style steakhouse, Ristorante La Bodega, before. And with good reason - it is excellent!
Part of what makes the churrascaria (that’s Brazilian for steakhouse) experience so memorable is the traditional rodezio style of dining. Instead of ordering one dish off a menu, servers come to your table throughout the night with a variety of grilled meats to try. Everything from beef and chicken to lamb and pork are grilled on large skewers over an open flame and then carved directly onto you plate. Top it off with a signature Brazilian cocktail, and it is an all-you-can-eat culinary adventure not to be missed.
Tell us in the comments below if you’ve eaten at Riu’s La Bodega. What was your favorite dish to try?
-Funjet Insider Bill
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